There are three things I love about Valentine’s day.
- Flowers (my favorite Valentine’s Day gift)
- The color pink. You literally see it everywhere.
- Dessert!
- *BONUS* Spending time with my Hubby – although it’s mainly about the kids these days, ha.
Valentine’s Day just isn’t the same without dessert. I usually like my dessert to have some sort of chocolate with it and it doesn’t hurt to throw in a bit of pink into the mix.
Am I right?
My favorite chocolates are definitely dark chocolate Dove, Ghirardelli, and Lindor Chocolate Truffles.
Fun fact… Lindor Truffles has a Valentine assorted pack and it is delicious.
Since Valentine’s day is just around the corner, the only thing on my mind has been those Rice Krispie Valentine Hearts that I’ve been slightly obsessed with lately
Let’s be real though, I’ve been obsessed with all dessert covered in chocolate lately.
Major bonus points if it’s shaped like a heart.
So so so good.
So good in fact, that I feel as though I must share my pink chocolate dipped hearts dessert with you! They are such a perfectly sweet Valentine treat.
This recipe is quick and painless (kind of messy) and most of all… FUN to make with your little ones.
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